However, whats only recently obvious to me, is that after spending a couple of days in NYC this week, a lot of you are still experiencing summer like weather, even though were moving into late September. To prevent browning, place sliced apples in a bowl of water with a little lemon juice (about a tablespoon per gallon of water). 2 pounds unpeeled Bartlett pears, diced into -inch cubes cup apple cider vinegar teaspoon toasted fennel seeds, coarsely crushed teaspoon garam masala teaspoon ground coriander teaspoon ground cumin teaspoon Kashmiri red chile powder teaspoon ground ginger teaspoon table salt cup light brown sugar2 tablespoons lemon juice1 star anise. sugar free apple crisp. You may not be able to buy a Black Diamond apple any time soon. Variations. It's a very tart apple which lends itself to baking instead of eating. I start off with a Pear Chutney, infused with Indian spices and toasted fennel seeds. This works well, but the best option is to wait to cut an apple until you are going to eat it. In a large bowl, whisk together the flour, baking powder, salt, spices and sugar until well combined. There are many apples that hold up very well during baking. This may very well become your new favorite cookie recipe! Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. To get the most out of your apple dumpling dessert, serve it warm topped with a cold scoop if vanilla ice cream. What does lemon-lime soda add to this recipe? Its made with wholesome ingredients, like old-fashioned oats, almond meal, pecans, honey, and of course, lots of fresh apples. The result? WebFind Local Apples Near You! Hi Carol, 1 medium apple, peeled, cored and roughly chopped into inch pieces (about 1 cup chopped apple) 1/3 cup chopped pecans or walnuts, if desired For the cream cheese glaze: Use Apple Pie Spice. Squash3 tablespoons olive oil1 teaspoons table salt1 teaspoons black pepper teaspoon garam masala3 Delicata squash, cut into half lengthwise and seeded, Paneer Wild Rice Pulao8 ounces paneer, diced into -inch cubes2 garlic cloves1-inch piece ginger1 green chile cup + 2 tablespoons vegetable oil, divided1 teaspoon cumin seeds1 shallot, finely diced1 bay leaf3 green cardamom pods, lightly crushed6 cloves cinnamon stick, broken into pieces cup carrots, diced small cup green peas1 cups wild rice, rinsed well and soaked in water for 20 minutes1 teaspoons table salt2 cups water cup raw unsalted cashews cup golden raisins cup finely chopped cilantro, plus a few cilantro sprigs for garnish. 1 Zestar Sweet, tart taste with On a cool fall day, theres nothing better the smell of this apple crisp baking in the oven. Egg wash is a must! In a mini food processor or with a mortar and pestle, grind the garlic cloves, ginger and green chile into a paste, then set aside. OK, so maybe not the simplest mix, but its sooo good. Welcome! 6. Granulates sugar will be used to make cinnamon sugar too. They love cold and moist air. Level it with a rubber spatula. WebYou will thank me! Ok, enough about my travel, lets get on to this salad. Put the dumplings in a 913 baking dish and pour all that syrup on top. Its a smooth, easy sipper, even with tequila inside. Your email address will not be published. Their sweet flavor holds up when cooked as well; try added to baked desserts such as pies, strudels and crisps. 1, Sweet, crisp, and juicy flavor. This apple crisp recipe is gooey on the inside, and tender but crisp on top. Slow to turn brown when cut. It was discovered on the farm of Tom and Bob McLaughlin in Portsmouth, Ohio, overlooking the Ohio River, in 1998. It's a cross between the Jonathan and Wagener breeds. This versatile apple can also be juiced or dried. This heirloom fruit was first grown in Arkansas in the 1800s, when many family farmers had apple orchards. The chutney can be made a day to a week ahead. Apple Pie Baked Brie: Delicious apple pie filling is combined with brie, and baked inside pastry dough, to create the most indulgent, rich, and festive appetizer for any party. Peel, core and dice the apples. It is served in a roasted Delicata squash to form a sweet and savory amalgamation. The flavor of, winter squash, onions, pecans, turkey, curry, brie, cheddar, and Swiss cheese complement Gala apples. It may require longer baking times. Its a great starter for any dinner. Paired with a soft cheese like Brie on lavash crackers, it forms the perfect bite. Place in a bowl and set aside. Sweet, tart taste with a hint of brown sugar. In a large saucepan, on medium to high heat, add 2 tablespoons of the vegetable oil. But in my opinion nothing beats the fall apples, squash, root vegetables, pumpkin, pomegranates, and figs. Its flavor pairs well with maple, pecans, celery, pork, blackberries, cherries, cinnamon, nutmeg and flavorful cheeses such as feta, gorgonzola and sharp cheddar. Shop ingredients at your local Target store. The Dudley apple is an old heirloom apple dating back to the 1880's. Chai masala is a staple in our home, and this recipe is one that I truly love the most. The cinnamon and nutmeg can be swapped for apple pie spice which includes additional classic fall flavored Comment * document.getElementById("comment").setAttribute( "id", "a48e34c16d41940f6efd1cfdbf32892c" );document.getElementById("b962951233").setAttribute( "id", "comment" ); Hi Gail. More times than not it turns out really well! WebYou will thank me! Thank you! Along with walnuts, sweet pomegranate arils, onions, a sprinkling of chaat masala and a squeeze of lime, they make for a punchy dish. Peel, core and dice the apples. Add sliced apples to a greased 2-1/2 quart baking dish (prepared baking dish) or 99 square casserole dish. Great for blending in apple sauces and pies. Prepare the air fryer basket or tray with a piece of parchment. 24. Roast large slices with root vegetables or dice and add to polenta, couscous or rice. Add of the apple mixture to the prepared bundt pan. A relative newcomer to the apple scene, the Empire apple was introduced in New York in the 1960s. The SnowSweet Apple is deliciously sweet with a slight tart balance and rich overtones. They have a slight tartness that doesnt overpower the sweet flavors of the apple. An apple crisp is a dessert which comprises chopped apples that are generally topped with a layer of crisp crust, which is then baked. The mixture should form a fine powder. You wont regret trying this salad! Fuji applesauce needs little or no sugar. A cross between a Red Delicious and a McIntosh, the Empire is sweet and crisp and has a bright white flesh. Pear is an underrated fruit. The wonderful texture and homey flavors make this a great recipe especially during apple season. Store in an airtight glass jar, in a cool place, for up to six months. Crisp flavor balanced by vibrant acidity. For the most budget-friendly option, any apple youve been able to pick with your family is a great apple. Preheat the oven to 350 degrees and thoroughly grease a 913-sized baking dish. It makes for a perfect addition to a cheese board. No diet sodas, those do not add sugar needed to reduce and make a sauce. 2. Thank you. Braeburn and Winesap are delicious too. Note: Depending upon the wild rice brand, the rice may vary in cooking times and needed water quantity. apples brown very easily. Add the garlic cloves to one side of the pan (leave them in their skin). Great for fresh eating or cooking. Next, saute the raisins until theyve plumped up. WebGala is an apple cultivar with a sweet, mild flavour, a crisp but not hard texture, and a striped or mottled orange or reddish appearance. Sweet to tart. Federal government websites always use a .gov or .mil domain. Recipes and nutritional information are also available for you. A cold hearty apple that is small in size. Moist cardamom cake provides a base for thinly sliced Honeycrisp apples with a buttery, brown sugar crumble sprinkled on top. Wealthy is an Heirloom apple that's very juicy, with a mildly tart and sweet flavor. Assembling the loaf this way adds pockets of sweet cinnamon swirl and keeps the batter light. It's a favoriteapplefor baking pies or making sauce. Its a bit like a green version of a Honeycrisp, although its taste is more like a Golden Delicious (one of its parents). Regular or gluten-free measure-for-measure flour can be used. Continue to cook until there is very little liquid left. Note: Can be made a week ahead and stored in the refrigerator for up to three weeks. 1, Local apples are bursting with flavor. Fold the sides of the dough around the apple and press to seal. Bursting with apple cinnamon flavor; A great way to use leftover instant oatmeal packets; Easy to customize! Serve warm. Learn more. Bake for 8-10 minutes, until the edges are crisp and the top no longer looks wet (photo 9). Sprinkle some granulated on the egg wash if you want more sweetness. This time of year is when fruit is at it's peak. to make jams, soups, and compotes. Hollow and stuff or cook whole and baste to make baked apples. Check the instructions and adjust for variations. I have made this salad a bunch of times over the years, its a delicious and easy go-to! Preheat oven to 300. When freezing, pick apples that have crisp and firm textures, and use varieties that are good for making pies and sauces. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); If you do get the chance to try this fruit, youll find that Black Diamond apples are sweeter than what youd expect. Honeycrisp apples are a perfect all-around apple. Substitute paneer with tofu for a vegan version. Gluten Free Dairy Free Apple Crisp. Pulao is a simple one-pot rice dish made with aromatics like onions, garlic and ginger; whole spices like cinnamon, cloves, bay leaf and cardamom; and vegetables like carrots and peas. I could not love this combo of shredded kale, sweet honeycrisp apples, pomegranate, pumpkin seeds, and crispy prosciutto more. When chilled the apple flavors really come forward and taste like apple pie. The Best Apple Crisp is exactly that, the best, made with double the crisp and filled with spiced apples for the perfect Fall dessert! We thank you for your patronage and look forward to serving you this season. Apple crisp is also known in the UK as an apple crumble. Eat and enjoy! Its cozy and perfect, and I just need a couple of back to back weeks in my own bed, you know? Jonagold is a cross between a Jonathan and Golden Delicious. More spice. My hair did not like it. Join the HBH newsletter to get exclusive recipes, tips and more! Cortland apples don't brown and discolor quickly after peeling as rapidly as most apple varieties, making it a good choice for raw preparations. Personally, fall is my favorite time of year for salads. Tart apples like Granny Smith apples will be too tart for this sweet apple cookie recipe. How to make Apple Crisp without Oats. Just refrigerate? Ugh! Get to know Minnesota's apple varieties: First Kiss Lightly tart with a wonderful aromatic quality that encourages you to enjoy every bite.1 SweeTango Juicy and super sweet with a hint of fall spices. Lucy, Hey Lucy, Pie Crust The homemade pie crust is perfection with a super tender and buttery inside and a flaky/crunchy outside. Honeycrisp Apple Cardamom Cake. The environment for growing Black Diamond apples is harsh, and its tough on the farmers who tend to them. Air exposure is the culprit. The story with this salad is simple. so if you dont have any (or enough) on hand, make your own. Its a great starter for any dinner. The Best Apple Crisp is exactly that, the best, made with double the crisp and filled with spiced apples for the perfect Fall dessert! Can you tell Im not really a traveler at heart? It is important to use tart apples in order to get that tang that contrasts well with the sweet bread. Garnish with rose petals. Serve it with a drizzle of caramel or more halvah and rose petals on vanilla ice cream. Sure, honey will also work well for you! Photos by Amisha Gurbani / Special to The Chronicle. You will get a whiff of the toasted spices. Its way too tart for most apple lovers to enjoy eating out of hand. Pour in 2 cups of water, bring to a simmer, then cover with the lid and cook on medium heat, for about 30 minutes (see Note) or until the rice is chewy, but cooked. Set aside. WebGala is an apple cultivar with a sweet, mild flavour, a crisp but not hard texture, and a striped or mottled orange or reddish appearance. 1 Zestar Sweet, tart taste with Theymaintain their sweet flavor even when cooked. Reduce the heat to medium and let the sandwiches toast on the bottom. This heirloom fruit was first grown in Arkansas in the 1800s, when many family farmers had apple orchards. Tip: When baking with CrimsonCrisp add a pan of water into the oven to slightly steam the apples. WebYou will thank me! A relative newcomer to the apple scene, the Empire apple was introduced in New York in the 1960s. Todays kale salad is fairly easy, but yet so full of flavor and texture. Golden Delicious apple also have the necessary acid content and stability for baking. This field is for validation purposes and should be left unchanged. Apple Filling The diced apple pie filling is made from a combination of granny smith apples and red delicious for the perfect balance of sweet/sour and flavored to perfection with brown sugar, cinnamon, and vanilla.. Glaze Add some caramel. Discover when our apple varieties are ready for sale, sold out, and their best use, in this handy chart for up-to-date information. Put the dumplings in a 913 baking dish and pour all that syrup on top. To get the most out of your apple dumpling dessert, serve it warm topped with a cold scoop if vanilla ice cream. Its safe to say I am very glad to be home. Add the sliced onions over the cabbage. Honeycrisp apples and Pink Lady apples do great when baked. 1 Zestar Sweet, tart taste with Freshraw apple slices may be added to green salads, fruit salads, or grain salads. Lightly tart with a wonderful aromatic quality that encourages you to enjoy every bite.1, Juicy and super sweet with a hint of fall spices. Any suggestions on how to do that? Zestar! About Minnesota Department of Agriculture. Slice and add to burgers, paninis, and crostini. It canbe roasted, baked or sauted. Add diced Gala to fruit salsas and chutneys. Honeygold is a greenish-gold all-around apple developed by the University of Minnesota. This dessert is at its best served warm shortly after baking. Place in a serving bowl. sugar free apple crisp. The thin skin of a Gala makes them preferable to apples with thicker skins. Right on the pan, add the pumpkin seeds (pepitas), 1 tablespoon olive oil, 1/2 teaspoon smoked paprika, 1/2 teaspoon chili powder, salt and pepper. They are perfect for use in fruit, green and chopped salads. These soft cookies isnt chewy or crunchy, and not quite a full cakey cookie either. Pick firm, crisp apples by lifting up and twisting the fruit. WebMedium size. This bread is so easy to make and the combination of the soft, chewy apples with a bit of crunch from the cinnamon sugar is absolutely heavenly.Youll want to make this recipe over and over, especially when Clearly that is not the reason to write. Top with a layer of half of the coated biscuit pieces. Honeycrisp apples are great for eating, pie, sauce, baking and freezing. Listing or advertising in this guide does not constitute endorsement by the MDA, nor is the MDA responsible or liable for any claims made within grower listings or ads or any injuries that result therefrom. Home Recipes Desserts (Baked) Cinnamon Sugar Apple Cookies recipe, LAST UPDATED: December 2, 2021 FIRST PUBLISHED: September 23, 2021 By Toni Dash 29 Comments. The variety has been cultivated for the past 100 years, originating in Geneva, New York in 1898. Hi Steve, August 16, 2022 by Jocelyn (Grandbaby Cakes). Add sliced apples to a greased 2-1/2 quart baking dish (prepared baking dish) or 99 square casserole dish. 4. Enjoy baking with Dudley apples. The bird was cooked as is, but there were chicken biryani, vegetable biryani, chaat (Indian street food) as sides, cheese boards, and Indian-spiced Brussels sprouts and carrots. Good for eating fresh, as well as cooking, such as pies, crisps, desserts, sauces. If you're hoping to stretch the fall harvest, store your apples in a cool dark place. Apple crisp! And trust me it is! More spice. It's the only apple with an exclamation mark after it's name! This apple cinnamon bread is buttery moist and cake-like with plenty of apples dotted in each slice. Assembling the loaf this way adds pockets of sweet cinnamon swirl and keeps the batter light. When they're golden brown, flip them gently. Yes. It'ssure to please tart apple lovers. Add the apples, brown sugar, tapioca flour, Chai Masala, salt, lemon juice, orange zest, orange juice, vanilla extract and bourbon. Cut apples surrounded with cinnamon and brown sugar to almost caramelize in the oven and create a soft texture that will melt in your mouth! Another winner! Shredded kale, sweet honeycrisp apples, pomegranate, pumpkin seeds, and crispy prosciutto. Yep, tequila! Peel apples and slice thinly. Totally, wait to cut the apples and add the dressing, everything else will be just fine! Originating from New Zealand in the 1930s, similar to most named apples, it is clonally propagated.In 2018, it surpassed Red Delicious as the apple cultivar with the highest production in the United States, according Toast the other side of the sandwich until golden brown. All tossed with a caramelized shallot vinaigrette. Set aside. When they're golden brown, flip them gently. The protein is paneer, and it can be substituted with tofu for a vegan main. Slow cook to make delicious sauces and chutney. Welcome in our newand favorite apple - the EverCrisp! Mix to combine. Fan some apple slices evenly across the platter. I know that most people would probably say that summer has their favorite produce. Skirt Steak Marinade with Chimichurri Recipe, Southern Peach Cobbler Recipe (How to Make Peach Cobbler), The BEST Lemon Pound Cake Recipe (With Video! You should be able to see small brown dimples on the external flesh of the apple if it is lacking in calcium. Reheating: To slightly warm a leftover apple dumpling, heat in the microwave on a plate for 15-20 seconds. This bubbly sweet mixture helps to cook the apples through and creates a lovely syrup you can drizzle over after baking. You wont find these apple anomalies growing in orchards in the States, or in the produce section at Trader Joes. Hey Madison, Add the walnuts and lightly toss. CrimsonCrisp is a great tasting fresh-eating and baking apple with asweet, tart, spicey complex flavor - sure to please! Next pour soda around the rolls then bake for 40-45 minutes or until they turn perfectly golden brown. Lightly spray a cookie sheet with non-stick spray or line a baking sheet with parchment paper. Right on the pan, add the pumpkin seeds (pepitas), 1 tablespoon olive oil, 1/2 teaspoon smoked paprika, 1/2 teaspoon chili powder, salt and pepper. Discover when our apple varieties are ready for sale, sold out, and their best use, in this handy chart for up-to-date information. Ordinarily, you need cooked apples, brown sugar, butter, flour, cinnamon. Easy to make, sweet, delicious, and packed with real apple chunks. Start off by roasting the pumpkin seeds (pepitas). Drain the rice and set aside. Honeycrisp Apple and Kale Salad_WEB from Half Baked Harvest on Vimeo. Healthy, simple and delicious, this apple and kale salad is sure to become a new fall staple! Its a bit like a green version of a Honeycrisp, although its taste is more like a Golden Delicious (one of its parents). These recipes are fast, easy, and perfect for every occasion. To keep moisture levels up, place a damp wash cloth or damp towel inside the crisper drawer once a week. They also hold their shape and flavor when cooked making them perfect for pies, tarts and baked apples. The cinnamon and nutmeg can be swapped for apple pie spice which includes additional classic fall flavored Add diced Gala to fruit salsas and chutneys. 1. Harry L. Brown and J. C. Haley first rolled buttery toffee with crunchy almonds into a log-shaped bite and covered it with sweet milk chocolate in 1923. Their crisp flesh and sweet tart flavor make them perfect for fresh preparations such as chicken salad and coleslaw. In a medium bowl, whisk together the dry ingredients: flour, baking soda, cream of tartar, cinnamon, nutmeg, and salt (photo 2). Add crunchy walnuts, sweet dried cranberries, or whatever mix-ins you like the best! No knife needed! The finale is a Chai Masala, Bourbon & Halvah Apple Crumble. Do you eat apple dumplings warm or cold? To freeze them place the dumplings on a large baking sheet so theyre not touching. All my girlfriends had to come formally dressed with their best smiles. The Dudley apple is an old heirloom apple dating back to the 1880's. Then transfer to a wire rack to cool completely. These are all my favorite produce, so making salads in the fall is a must. Red Salad With Sumac & Red Chile Vinaigrette combines thinly sliced red apple, red cabbage and radicchio and dresses them in a flavorful vinaigrette. While the rice is cooking, set a small saucepan over medium heat and add the remaining vegetable oil. WebWith 21 apple varieties, there's something for everyone's taste! Its satisfying mix of savory and sweet lends itself well to all kinds of delights, like this easy-to-make, even-easier-to-enjoy cinnamon roll treat, using Trader Joe's Organic Jumbo Cinnamon Rolls with Vanilla Icing.The addition of bright, fruity Organic Reduced Sugar Strawberry Preserves and Apple dumplings are an absolutely delicious apple dessert youll want to make again and again. Please let me know how I can help! Home Recipes Fall Harvest Honeycrisp Apple and Kale Salad. We use kosher salt which is a less salty tasting salt. 3. Remove from the oven. Honeygold is a greenish-gold all-around apple developed by the University of Minnesota. Great for fresh eating or cooking. Sweet flavor makes for great eating with an exciting tang. When they're golden brown, flip them gently. This apple cinnamon bread is buttery moist and cake-like with plenty of apples dotted in each slice. Allow to cool on the baking sheet for 5 minutes. It took me a while to understand this tradition, and what it meant to Americans. Enjoy this wonderful all-around apple! Black Diamond apples are grown in Nyingchi, a small, remote city in the mountainous region of Tibet. The crisper drawer of your refrigerator is a great place to keep apples. So good. Jump to: Pear Chutney | Tandoori Brussels Sprouts | Red Salad with Sumac & Red Chile Vinaigrette | Delicata Squash Stuffed With Paneer Wild Rice Pulao| Chai Masala, Bourbon & Halvah Apple Crumble. My signature chai masala is a blend that I have in my home at all times. This recipe really allows Honeycrisp apples to shine. Set aside. Add slices atop pizza or layer inside a quiche, or chop and slow cook chunks ofFuji appleto make jams, soups, and compotes. Wishing you all a peaceful and joyous Thanksgiving. PIN IT HERE! We use Bobs Red Mill gluten-free 1-to-1 baking flour for all our gluten-free baking. NOTE: The cookies will look big and puffy when done baking and will flatten as they cool. Also, don't really need all the brown sugar, 1/2 or 3/4 is more than enough. Moist cardamom cake provides a base for thinly sliced Honeycrisp apples with a buttery, brown sugar crumble sprinkled on top. PIN IT HERE! Their crunch lasts for hours in a lunchbox. I had been in this country a mere three months and I went hungry that night. It's a very tart apple which lends itself to baking instead of eating. Sweet to tart. xT. A popular dessert apple the Jonagold can be used in a variety of sweet preparations. My hope is to inspire a love for amazing food, as well as the courage to try something new! I love tossing the still warm vinaigrette with the salad and then serving. Thanks a lot for making this recipe, I love to hear that it was enjoyed! *Did you make this recipe? Coming as an immigrant to the United States meant adapting to new holidays and traditions while at the same time preserving my own cultural traditions. Get to know Minnesota's apple varieties: First Kiss Lightly tart with a wonderful aromatic quality that encourages you to enjoy every bite.1 SweeTango Juicy and super sweet with a hint of fall spices. Sliced Gala apples work well in salads where they will retain their color and texture, rather than becoming browned and mushy. Were so EXCITED to share a brand NEW never-been-offered before variety of apple to you CrimsonCrisp! A lot times my best recipes are formed on the spot, and that was the case with this salad. Use any variety of sweet apples for these cookies. . Oh, and if youre wondering if the roasted pumpkin seeds and crispy prosciutto are worth it, they are 100% worth it. They're also the state's official fruit. It's an excellent multi-use apple. A delicious flavor ingredient. Distribute the pomegranate arils and the pine nuts over that, and then top with the shaved Parmesan. Also don't need glaze--sweet enough. Awesome! Preheat oven to 300. Mild, sweet taste with almost no acidity. Add the wild rice and salt; saute to combine. Gluten Free Dairy Free Apple Crisp. Honeycrisp applescrisp texture makes them shine inraw preparations; eating out-of-hand, diced and added to coleslaw and chopped salads;or slicedthin and added to sandwiches and burgers. In another bowl, using a hand mixer or stand mixer, cream together the butter, white sugar, and brown sugar. The apple was named after his wife Wealthy Gideon. Apple availability is updated often. Brush the surface of each pie with egg wash. Bake until tops are golden brown, 25 to 30 minutes. Frozen apple dumplings will keep for up to 2 months. Prepare the vinaigrette: In a glass jar, add all the ingredients, secure the lid and shake vigorously to combine. We cannot however guarantee the availability of this grade each day. And while it was totally fine for what I was doing (thankfully everything was inside), my flight was majorly delayed on the way home. The tandoori masala is my easier take on the traditional, with ground spices and a few whole spices that are roasted and then ground. Due to the fresh apple content and coating we arent sure they are a good candidate for freezing. Thank you!! WebSome apple varieties are far more vulnerable to this than others, including Gravenstein apples and Honeycrisp apples. Sprinkle some granulated on the egg wash if you want more sweetness. Make Meal Plans and Save your Favorite Recipes. This only takes about ten minutes, and youll be crisping up the prosciutto at the same time, so killing two birds with one stone (thats honestly the weirdest saying ever, I dont get it). The hearty Delicata Squash Stuffed With Paneer Wild Rice Pulao makes a stunning main centerpiece For Thanksgiving. Remove and pat dry. All the best produce that fall has to offer combined into one big beautiful salad. Bursting with apple cinnamon flavor; A great way to use leftover instant oatmeal packets; Easy to customize! Great for pie. Arrange in a single layer. Gluten Free Dairy Free Apple Crisp. Thanks Tieghan! Stuffing the roasted squash with the paneer pulao makes for a satisfying, hearty main. 1 medium apple, peeled, cored and roughly chopped into inch pieces (about 1 cup chopped apple) 1/3 cup chopped pecans or walnuts, if desired For the cream cheese glaze: I use Swiss chard, Romain and/or iceberg for the crunch. In another bowl, using a hand mixer or stand mixer mix the wet ingredients. Peel, core and dice the apples. Photos by Amisha Gurbani / Special to The Chronicle, Red Salad with Sumac & Red Chile Vinaigrette, Delicata Squash Stuffed With Paneer Wild Rice Pulao, Chai Masala, Bourbon & Halvah Apple Crumble. 2022 Sunrise Apples, All rights reserved. Toni has been featured in numerous publications and on culinary websites for her creative, delicious recipes and travel features.